MEDIUM-LIGHT ESPRESSO ROAST
Brazil, Espinho, Natural, Paraiso
Brazil, Espinho, Natural, Paraiso
Flavours: Pineapple, Red Apple, Black Forest
This Brazilian beauty is a tropical-chocolate dream — A Dessert in a Cup
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Roasted to order – ready to be dispatched within 2 working days for peak freshness
About this coffee
About this coffee
Origin: Sul De Minas, Brazil
Farm: Fazenda Espinho
Producer: Luiz Eduardo Vilela
Varietal: Paraiso
Process: Natural
Altitude: 950 - 1,150 MASL
Harvest Year: 2024
Brewing recommendations
Brewing recommendations
For a knockout espresso experience, try this:
Dose: 20g
Yield: 38g
Contact Time: 27s
Want more fruit? Grind coarser. More chocolate? Go finer. Play around!
Trace the origin
Trace the origin
What’s the Deal with Paraíso?
Paraíso is a Brazilian wonder bean, blending Yellow Catuaí & Timor for bold flavours and smooth vibes. Grown at 950-1,150 MASL on Fazenda Espinho, where farmer Luiz Eduardo Vilela does his magic.
Why Natural?
Sun-dried in its own fruity sugars, this coffee gets extra sweetness and complexity. Think of it like coffee marinating in its own deliciousness.
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